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It Bakes Me Happy

October 20, 2017 By Emily 1 Comment

Cranberry Apple Crisp for One

Filed Under: dessert Tagged With: apple, cranberry, crisp, dessert, easy

This delicious, easy Cranberry Apple Crisp for One is the perfect fall dessert that won’t sabotage your diet and tastes great too!

Cranberry Apple Crisp for One

I love baking with cranberries, the tartness pairs so wonderfully with sweet that I just can’t resist it. So naturally when I found out that the ingredient of the month for Feast & Devour was cranberry I knew I had to jump in. This is a scaled version of a recipe I shared years ago, still just as delicious but with better photos and you don’t have to share it!

The first time I ever tried this dessert was almost 15 years ago at a work Thanksgiving potluck and I absolutely fell in love with it. My sweet coworker kindly shared the recipe and now today I get to share it with you. If you love a good crisp recipe as much as I do, then you are going to want to try this one soon. Tender apples are tossed with tart, fresh cranberries and finished with a deliciously crunchy oat topping. Serve it with a scoop of vanilla ice cream, a dollop of fresh whipped cream or enjoy it all by itself. Enjoy and happy baking!

Cranberry Apple Crisp for One
Print

Cranberry Apple Crisp for One

Prep 5 mins

Cook 20 mins

Inactive 10 mins

Total 35 mins

Author Emily Dicks

Yield 1 crisp

Ingredients

  • 1 small apple, chopped
  • 1/4 c cranberries, fresh
  • 2 Tbs apple juice/cider
  • 1 tsp  lemon juice
  • 1/4 c old fashioned oats
  • 1 Tbs brown sugar
  • 1 tsp coconut oil
  • 1/2 tsp vanilla
  • 1/2 tsp cinnamon
  • 1 dash salt

Instructions

  1. Preheat your oven to 375º and prepare a small cast iron skillet (5" or 6") with a light coating of coconut oil.
  2. In a small bowl stir together the cranberries, apple juice/cider and lemon juice and arrange the mixture in your cast iron skillet.
  3. In a small bowl stir together the oats, brown sugar, salt, coconut oil, vanilla and cinnamon.
  4. Spread the oat topping over the cranberry apple mixture and bake for 18-20 minutes until golden and bubbling.
  5. Remove carefully from the oven, cool 10 minutes and serve warm.

Courses Dessert

Check out the rest of this month’s Feast & Devour Cranberry Recipes:

Cranberry & Cherry Punch

Cranberry Orange Scones

Homemade Cranberry Sauce

Related posts:

Cranberry Apple Crisp | It Bakes Me HappyCranberry Apple Crisp Enjoy this Quick Apple Crisp for dessert tonight, crunchy oats top this lightly, sweet cinnamon and apple blend.Quick Apple Crisp Blueberry White Chocolate Oat BarsBlueberry White Chocolate Oat Bars Apple Cinnamon GaletteApple Cinnamon Galette
« Pumpkin Cream Cheese Danish #PumpkinWeek
Easy Apple Cinnamon Turnovers »

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  1. Cranberry-Orange Scones - Cooking With Curls says:
    October 20, 2017 at 11:06 am

    […] Cranberry Apple Crispy for One […]

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Hi I'm Emily the girl behind It Bakes Me Happy. I have a serious sweet tooth and an ever growing love of spending time in the kitchen. Read More…

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