Happy Monday / Cinco de Mayo / less than one week ’til Mothers Day! Whew, that was a mouth full. But seriously, today is the May Chocolate Party reveal day and I am excited to be sharing these Peanut Butter Cup Pretzel Bonbons.
These bonbons are the perfect combination of sweet, salty and crunchy, plus they make a perfect treat to share with mom for Mother’s Day. As I was looking for ideas of what to make that was chocolate and peanut butter, I came across this recipe on Ghirardellli’s website last week. I have made a lot of chocolate and peanut butter here on the blog over the last few years, but not bonbons, so I just had to have them.
My hubby is a huge peanut butter fan, especially chocolate and peanut butter and he just loved these bonbons. I especially enjoyed the added crunch of the pretzels with the smooth sweet peanut butter filling. I guess if I had to describe these I would say they are like Buckeye candies on steroids. Chopped peanut butter cups, pretzels and peanut butter all rolled into one delicious bite and coated in chocolate… yes please!
Whether you make these for yourself, a friend or even your mom, I hope you’ll enjoy these Peanut Butter Cup Pretzel Bonbons!
Want to know more about the Chocolate Party? Click here to read all the fun details or stop by and join the Facebook group