Ok, so I found this recipe in my Healthy Cooking Magazine the other day and I decided that I should try it. I mean, I've seen a lot of recipes for breads and cakes using zucchini, but I had never tried them before. Well I had some squash in the fridge and I really needed to use it or it was going to go to waste, so I thought it was time! I rounded up all the ingredients, whipped it together and put it in to bake. Thirty minutes later there it was, my first chocolate zucchini dessert, and it was ... Read More about Chocolate Zucchini Snack Cake
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Citrus Blueberry Muffins
If you read this, then you know I love muffins, assuming anyone actually does read this! Anyway, back to muffins – what I love about muffins is that they are self contained, and they can be made in cute little papers or miniatures, in so many different varieties. I have been wanting to try an orange-type muffin, I was a little apprehensive, not sure if I would like an orange-flavored bread. So when I came across this recipe for Citrus Blueberry Muffins in one of my cooking magazines, I decided I ... Read More about Citrus Blueberry Muffins
Banana Bread
You'll go bananas over this low-fat homemade banana bread that is perfect for breakfast or as an afternoon snack. I love bananas! and I love bread! So what's not to love about banana bread? I have been making this recipe for years now, my dear grandmother once gave me a cookbook called "1,001 Low-fat Recipes" and I have been using this recipe, slightly modified, ever since. It's a tasty bread, that you can customize with cranberries, nuts or even chocolate chips. It can even be made into ... Read More about Banana Bread
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