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It Bakes Me Happy

October 1, 2012 By Emily 11 Comments

Bacon, Corn & Potato Chowder

Filed Under: soup Tagged With: bacon, corn, dinner, potato

Packed corn, potatoes, celery and bacon this Bacon Corn & Potato Chowder is hearty and delicious, it’s sure to fill you up and make you feel good.
Packed corn, potatoes, celery and bacon this Bacon Corn & Potato Chowder is hearty and delicious, it's sure to fill you up and make you feel good.
The last few days we have been under the weather here in our house and one thing that always makes me feel better is soup. Now that it is Fall and the weather is stating to cool off (even a bit here too), that means soup season is upon us my friends.
To be honest, I have actually made this recipe twice over the last 3 days; it’s a hearty, delicious soup that is sure to fill you up and make you feel good! It comes together pretty quickly and makes a great lunch or dinner, even with or without bread. Whether you’re feeling a little sick or the temperature is just right, you won’t be disappointed with this soup; I hope you’ll enjoy!
Packed corn, potatoes, celery and bacon this Bacon Corn & Potato Chowder is hearty and delicious, it's sure to fill you up and make you feel good.
Print

Bacon, Corn & Potato Chowder

Prep 8 mins

Cook 45 mins

Total 53 mins

Author Emily

Yield 4 servings

Ingredients

  • 2 potatoes, large
  • 2 stalks of celery, diced
  • 5 slices bacon, crumbled
  • 1 1/2 c corn, I used frozen
  • 1/2 small onion, diced
  • 2 c milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp crushed red pepper

Instructions

  1. Wash the potatoes and pierce with a fork, cook the potatoes in the microwave on high for 5 minutes.
  2. Once the potatoes have cooled; peel them, mash one and dice the other.
  3. In a frying pan cook the bacon until crisp and remove to drain on paper towels.
  4. Saute the diced potato, celery, corn and onion for 5-7 minutes until soft, set aside. In a large pot add the milk, mashed potato, salt, pepper and crushed red pepper; stir to combine.
  5. Next add the vegetables and bacon to the mixture and cook over medium low heat for an additional 15-20 minutes.
  6. Serve warm.

Notes

Recipe adapted from Summer Corn, Bacon and Potato Chowder by KelBel on food.com

Courses soup, main dish

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Comments

  1. Stephen + Natalie says

    October 1, 2012 at 2:30 pm

    We just had a version of his the other night! It was yummy!

    Reply
  2. Deb@CookingOnTheFrontBurner says

    October 2, 2012 at 3:08 am

    Over here from Marvelous Monday – fall is coming and this looks perfect… also your newest follower. Stop by and see me if you get a chance 🙂

    Reply
  3. Christine says

    October 4, 2012 at 11:02 am

    Soooooo going to share this recipe with my sister!!

    Thanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!

    Reply
  4. Tanya-Lemonsforlulu.com says

    October 4, 2012 at 2:34 pm

    I love soup season! And anything with bacon makes me happy!! Plus only a handful of ingredients!

    Reply
  5. keri @ shaken together says

    October 5, 2012 at 9:41 pm

    Nothing says fall to me more than a yummy bowl of soup .. this sounds SO good! Pinned to make when it finally cools down in FL! Thanks for sharing it at the party!

    Reply
  6. Julie says

    October 6, 2012 at 3:14 pm

    I love cooking soups. I recently make a spicy crab and corn chowder that turned out delicious! I will have to give your recipe a try one day soon. Thanks so much for sharing on Marvelous Mondays!

    Julie

    Reply
  7. Jocelyn says

    October 8, 2012 at 2:38 pm

    There is something about cold weather that just has me wanting soup for dinner every night. I love how quick and easy this recipe is!!!

    Reply
    • Emily Dicks says

      October 8, 2012 at 5:01 pm

      It is so good too, you’re gonna love it!

      Reply
  8. Kathy Shea Mormino says

    October 13, 2012 at 4:58 am

    You had me at ‘bacon!’ Hello, new follower here! I would love to have you link up with my Clever Chicks Blog Hop this week!
    http://www.the-chicken-chick.com/2012/10/upcycled-chicken-coop-clever-chicks.html

    I hope to see you there!
    Cheers!
    Kathy
    The Chicken Chick

    Reply
  9. WTFab says

    October 19, 2012 at 10:58 pm

    Yummm you’ve got my mouth watering! Would love if if you linked up on my blog hop http://www.w-t-fab.com/search/label/bloghop. Also let me know if you’d like to follow each other!

    Reply
  10. Paula Jones says

    June 29, 2013 at 10:32 pm

    I love soups and this recipe sounds great, thanks for sharing!

    Reply

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Hi I'm Emily the girl behind It Bakes Me Happy. I have a serious sweet tooth and an ever growing love of spending time in the kitchen. Read More…

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