This ham and veggie breakfast casserole is simple, easy and so delicious, it makes the perfect breakfast any day of the week!
Ham, eggs, potatoes, peppers, onions and cheese combine in this super easy breakfast casserole. If you’re looking for a hearty breakfast that is tasty, be sure to whip one up today; enjoy and happy baking!
Ham & Veggies Breakfast Casserole
- 4 extra large eggs
- 1/4 c heavy cream
- 1/4 c milk
- 1/2 c shredded cheddar cheese
- 1/2 c ham
- 1/2 c diced red potatoes
- 1/2 c diced ham
- 1/2 c onion pepper mix
- salt and pepper to taste
Preheat your oven to 375 F and spray an 8”x8” baking pan with cooking spray.
In a large bowl whisk together the eggs, heavy cream and milk.
Stir in the cheese, veggies and salt and pepper, pour the mixture into your prepared baking pan and bake for 25-28 minutes, until the center is set.
Let cool 5-10 minutes, slice and serve warm.
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