These Chocolate Cupcakes with Chocolate Buttercream are delicious, rich chocolate cupcakes topped with a chocolate buttercream and miniature chocolate chips; in other words a chocolate lovers dream come true.
Last Friday I helped a friend bake for a small wedding she was hosting at her home the next day. That meant baking 4 dozen cupcakes, making buttercream and frosting said cupcakes like a mad woman with my sweet little one running around and occasionally begging for a bite. The wedding was small, beautiful and all in all a huge success – the cupcakes turned out awesome too!
Not surprisingly, I thought the chocolate cupcakes out-shined the vanilla (even though they were good) there is just something so delicious about a moist, rich chocolate cake that is hard to resist, even for a non-cake lover like myself. I found this recipe in a book I have had for several years and never used before, that seems to be a theme around here with me. The book is called, Birthday Cakes – Recipes and Memories from Celebrated Bakers by Kathryn Kleinman; it has a gorgeous cover and a great collection of some amazing sounding recipes.
The recipe I choose is, Birthday Cupcakes by Stephanie Greenleigh, I made just a few small alterations and let me tell you these cupcakes are amazing! I hope you will give them a try, I highly recommend the chocolate buttercream – I just know you’re going to fall in love; enjoy and happy baking!
Chocolate Cupcakes with Chocolate Buttercream
Prep
Cook
Total
Yield 24 cupcakes
Ingredients
For the cupcakes:
- 3 c flour
- 1/3 c corn starch
- 2 c sugar
- 2 tsp baking soda
- 1/2 tsp baking powder
- 3/4 tsp salt
- 1 c cocoa powder, I used Nestle
- 2 c warm water
- 3 eggs, extra large
- 1 c vegetable oil
- 2 tsp vanilla
For the chocolate buttercream:
- 2 sticks butter, room temperature
- 3 1/2 c powdered sugar, you can always add more if you add too much milk
- 1/2 c cocoa powder
- 3-4 Tbs milk
- 1 Tbs vanilla
- 1/4 tsp salt
Instructions
To make the cupcakes:
- Preheat your oven to 350º and line 2, 12 muffin cup pans with paper liners.
- In the bowl of your stand mixer add the flour, corn starch, sugar, baking soda, baking powder and salt, stir to combine.
- In a large bowl add the cocoa powder to the warm water and carefully stir until smooth.
- Beat in the eggs, vegetable oil and vanilla until combined.
- Add the wet ingredients into the dry and stir until moistened.
- Fill each paper liner 3/4 full and bake for 25-30 minutes.
- After a tester comes out clean, remove the cupcakes from the oven and cool completely.
To make the buttercream:
- In the bowl of your stand mixer fitted with the paddle attachment beat the butter until fluffy, add the sugar, cocoa, vanilla, salt and milk 1 Tbs at a time until desired consistency.
- Frost the cupcakes and serve.
Notes
Recipe adapted from Birthday Cupcakes by Stephanie Greenleigh
Lisa {Sweet 2 Eat Baking} says
Oh my they look so chocolatey, indulgent and pretty. I bet they tasted amazing. I can’t imagine how manic it must’ve been for helping your friend bake for a wedding. I catered for a party of 50 cupcakes made from scratch too and was shattered after – must’ve been the stress as I made hand painted gumpaste decorations too because 50 isn’t really a lot in party terms. Well done to you, they look wedding worthy. 🙂
-Lisa.
Sweet 2 Eat Baking
Emily Dicks says
Thanks Lisa! It was a lot of work but a lot of fun too!
Tanya-Lemonsforlulu.com says
Huh, I never used corn starch in a cupcake!! But oh my gosh, these look gorgeous! I’m always in need of a really good, moist chocolate cupcake, I have to pin these! Something in your post caught my eye, a non-cake lover????
Emily Dicks says
The corn starch is to make a mock cake flour. Yes I don’t like cake, it’s a texture thing 🙂
Chelsea Peart says
My dad would LOVE these! Thanks!
Chelsea
http://www.asilivewithanxiety.blogspot.com
Kathryn Ferguson Griffin says
Sweet, Lord! These look amazing. Thank you for sharing this at my Make it Pretty Monday party at The Dedicated House. Hope to see your prettiness again on Monday. Toodles, Kathryn @TheDedicatedHouse
Jamie @ Love Bakes Good Cakes says
This has my name all over it! Yum! Thanks you for sharing at All my Bloggy Friends. I’m looking forward to seeing what you share this week! 🙂
Amanda says
Congratulations! You’ve been featured on this week’s Martha Mondays! 🙂 Swing by to pick up a “Featured” button and do a little bragging! 🙂
http://www.watchoutmartha.net/2012/11/martha-mondays-link-up-party-features.html
Amanda
http://www.watchoutmartha.net