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Vegan Chocolate Cake

Vegan Chocolate Cake

Prep

Cook

Total

Yield 1 serving

Ingredients

Instructions

  1. Prepare a small bowl or 6 oz ramekin with cooking spray.
  2. In a mixing bowl whisk together the flour, sugar, cocoa powder, baking powder and chocolate chips. In a small mixing bowl add the flax meal and water and let sit a few minutes to thicken, then add the almond milk, coconut oil and vanilla.
  3. Stir the wet ingredients into the dry until just combined; transfer the mixture to the prepared dish and microwave on high for two minutes.
  4. Remove carefully and let cool a couple of minutes, serve warm.

Notes

Recipe adapted from Chocolate Microwave Cake by Searching for Spice

Courses cake, dessert, vegan

Recipe by It Bakes Me Happy at https://itbakesmehappy.com/2013/12/vegan-chocolate-cake.html