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Double Chocolate Pumpkin Waffles

Prep

Cook

Total

Yield 5 -6 large round waffles

Ingredients

Instructions

  1. In a medium sized mixing bowl stir together the sugar, pumpkin, almond milk and egg; until smooth.
  2. Add the flour, cocoa, baking soda, baking powder and chocolate chips; stir until it just comes together.
  3. Spoon the batter onto a hot prepared waffle iron and cook according to desired crispness. Remove carefully and serve warm.

Notes

Recipe adapted from Triple Chocolate Pancakes in Pancakes and Waffles by

Courses breakfast, waffle

Recipe by It Bakes Me Happy at https://itbakesmehappy.com/2013/09/double-chocolate-pumpkin-waffles.html