Instructions

1. Preheat your oven to 350º and prepare an 8"x8" baking pan with cooking spray.
2. In a large bowl whisk together the flour, cocoa, sugar, baking powder and salt.
3. In a small bowl beat the coconut oil, eggs and vanilla, until smooth.
4. Add the wet ingredients to the dry and stir to combine, until moistened.
5. Spread the batter into your pan and bake for 18-20 minutes. Remove from the oven, cool in the pan, slice and serve.