Instructions

1. Sift together the flour, baking soda, salt, cinnamon and sugar.
2. Add eggs, oil and strawberries, stir well in your mixer.
3. Fold in the nuts and combine gently.
4. Divide batter into 2 loaf pans, coated with cooking spray.
5. Bake at 350º F for 1 hour.
6. Cool in the pan for 10 minutes, then tun onto a wire rack and cool completely before slicing.